Old Fashion Macaroni & Cheese

I LOVE macaroni & cheese. This is my all time favorite recipe from a newspaper food section a very long time ago. It’s quick & easy and reheats the next day fabulously. I use it a lot for side dishes to pork chops or meat loaf. Ken doesn’t like macaroni & cheese normally but does like this one.

25 min | 15 min prep

Serves 4

• 8 ounces macaroni
• 1/2 lb strong cheddar cheese, grated
• 1 cup sour cream
• 3 tablespoons butter
• paprika

1. Prepare macaroni per the package instructions.
2. Drain.
3. Place half the cooked macaroni in a buttered 6-cup microwave-safe baking dish.
4. Sprinkle with half the cheese, top with half the sour cream and dot with half the butter.
5. Repeat with remaining ingredients.
6. Sprinkle with paprika.
7. Cook uncovered on high in microwave for 8 – 10 mins.