Old Fashioned Macaroni & Cheese

Old Fashion Macaroni & Cheese
I LOVE macaroni & cheese. This is my all time favorite recipe from a newspaper food section a very long time ago. It’s quick & easy and reheats the next day fabulously. I use it a lot for side dishes to pork chops or meat loaf. Ken doesn’t like macaroni & cheese normally but does like this one.
25 min | 15 min prep
Serves 4
- 8 ounces macaroni
- 1/2 lb strong cheddar cheese, grated
- 1 cup sour cream
- 3 tablespoons butter
- paprika
- Prepare macaroni per the package instructions.
- Drain.
- Place half the cooked macaroni in a buttered 6-cup microwave-safe baking dish.
- Sprinkle with half the cheese, top with half the sour cream and dot with half the butter.
- Repeat with remaining ingredients.
- Sprinkle with paprika.
- Cook uncovered on high in microwave for 8 – 10 mins.
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